The Ultimate Beef Burger

11 Jul 2019
This shortcode says up to four products will load in two columns, and that they must be featured. Although not explicitly stated, it uses the defaults such as sorting by title (A to Z). Preparation time: 25 minutesCooking time: 10 minutesBeef Burger:500g beef mince3 spring onions, finely chopped2 tsp dijon mustard1 tsp worcestershire sauce1 tsp […]

Slow Cooked Brisket Souvlaki with Fennel Salad

10 Jul 2019
INGREDIENTS Preparation time: 20 minutes Cooking time: 3 ½ hours Beef: 1 tbsp olive oil 3-4 cloves garlic, smashed 1kg piece beef brisket 1 cup red wine 2 cups chicken stock 1 cup water 4 sprigs oregano 2 bay leaves Freshly ground black pepper Yoghurt Sauce: ¾ cup Greek style yoghurt 1 cucumber, deseeded and […]

Seared Flat Iron Steak with Chimichurri Sauce & Avocado Cucumber Salad

09 Jul 2019
INGREDIENTS Preparation time: 30 minutes Cooking time: 20 minutes Steak: 1 tbsp olive oil 1 tbsp lemon juice ½ tsp cumin powder ¼ tsp chilli powder or flakes 800-1kg piece flat iron steak Chimichurri: 1 cup flat leaf parsley 1 cup coriander ½ birdseye chilli 2 tsp red wine vinegar 1 tsp ground cumin 1-2 […]

Lamb Skewers with Peanut Sauce

08 Jul 2019
INGREDIENTS Preparation time: 20 minutes Cooking time: 10 minutes 600g lamb tenderloin, diced 2 kaffir lime leaves, finely shredded 1 tbsp peanut oil 1 cup peanuts, well toasted 2 tsp peanut oil 1 golden shallot, finely chopped 1 clove garlic, finely chopped 1 tsp sambal oelek 270ml can coconut milk ¼ cup water 1½ tbsp […]

Beef & Zucchini Skewers with Rosemary Salt and Cherry Tomato Couscous

07 Jul 2019
INGREDIENTS Preparation time: 25 minutes Cooking time: 30 minutes Rosemary Salt: 2 tbsp sea salt 1 tbsp fresh rosemary leaves ¼ tsp lemon rind Couscous: 1 ¼ cups couscous 1 tbsp olive oil Freshly ground black pepper 300g cherry tomatoes, sliced ¼ cup parsley leaves, chopped 3 spring onions, finely sliced ½ cup torn cherry […]